Products

Laboratory

As for the laboratory, Max Food Group Co., Ltd. has departments that operate under the entire quality system as follows:

Operate on product quality assurance in accordance with good principles and methods (Good Manufacturing Practice) from the raw material selection process. into the production process until the product is sold In order to guarantee that the products to the market are of good quality.
Carry out work on physical testing and raw materials of the product during the production process and finished products In order to control the quality of the product to meet the standard requirements.
The development department operates on the selection of raw materials. and the development of testing methods including the production process both new and existing products as well as checking to meet the required standards

★★★★★ 5/5

Stawberry

★★★★★ 5/5

Vanilla

★★★★★ 5/5

Blueberry

★★★★★ 5/5

Chocolate

The production room is well ventilated. and the air, temperature and humidity are controlled at an appropriate level.

Floors, walls, ceilings are smooth, free from cracks and uneven welds. Safe and easy to clean

Design a systematic work flow layout to avoid contamination. and prevent contamination appropriately according to the required standards

have qualified personnel have enough experience
Personnel receive training before entering the workforce.
The attire of production workers must wear tight work clothes to prevent contamination from the body to the product.
Understand the job descriptions and be aware of good principles and methods of production. including taking into account the quality throughout the production

We are one of the best factories in Thailand to produce 100% customized OEM ice cream according to customer requirements. We are OEM, one stop service starting from your idea. We provide product consulting, research and development, procurement of raw materials, packaging production until the customer receives the product that meets their needs. What’s more, if customers don’t know about exports and documents, we are happy to help. Please be assured of our potential.
Our factory is a large factory with an area of 2800 square meters, located in an industrial area. Our factory has a large capacity with a large number of freezers -40 ° C, ice cream machines specially designed for sorbet, clean and safe with HACCP GHP standards. We have over 30 years of expertise and experience. In the production of ice cream to become MAXFOOD GROUPS, today we are happy to provide help and advice to make all customers confident in our potential. Currently, we have many customers in many countries such as Korea, China, Singapore, Malaysia, Vietnam, Cambodia, Israel and Turkey. Our aim is to export all over the world.
We have a variety of hard-to-find ice cream products with a focus on the season, especially in Thailand where there are a variety of fruits, we also adopt that point. We are confident that we have the ability to make all kinds of ice cream to serve our customers. our best

The production line has efficient air circulation and optimum air, temperature and humidity control.
Systematic design and layout of work to avoid contamination and prevent contamination
Using international standard machines with 5 temperature controlled chambers -35 to -40°C Air Blast Freezer.